At APME, we pride ourselves on offering premium quality Australian lamb to customers worldwide.

Australia is renowned for its lamb, with a local sheep population of over 70 million, far outnumbering Australians which is why we export it to be consumed in over 100 countries globally.

Our lamb is naturally raised across Australia’s diverse pastures and soils, ensuring the meat is mild in flavour, naturally lean and tender.

From chops and racks to legs and shanks, we offer a wide variety of cuts, each carefully selected andnvacuum-sealed, chilled or frozen to lock in maximum freshness and flavour; shipped directly to our customers.